Robin Ridge Winery

Robin Ridge Winery is a boutique winery located in the Similkameen Valley. It was founded in 2008 by Tim and Caroline Cottrill, who established their vineyard in 1996. The winery was named for the abundance of robins which are the first birds to arrive in the spring and the last to leave in the fall.

Robin Ridge Winery specializes in small-batch, handcrafted wines, using grapes grown on their estate vineyard and from other select vineyards in the region. They produce a range of wines including reds, whites, rosés, and a dessert wine, using both traditional and innovative winemaking techniques. The winery is known for its commitment to sustainability, with a focus on organic and biodynamic farming practices. They were the first winery in the Similkameen Valley to be certified as organic by the Pacific Agricultural Certification Society.

Visitors to the winery can enjoy tastings in their cozy tasting room, which features stunning views of the surrounding mountains and vineyards. The winery also hosts a variety of events throughout the year, including concerts, dinners, and vineyard tours.