Burrowing Owl Vineyards


Types of Wines

Pinot Noir
Cabernet Sauvignon
Cabernet Franc
Pinot Gris
Sauvignon Blanc
Mostly Reds

Escape to the stunning northernmost tip of the antelope brush ecosystem and experience the balance and commitment to sustainability at Burrowing Owl Estate Winery.

Founded by Jim Wyse, the winery produces world-class, premium quality wines, made with grapes carefully selected from one of the most highly rated grape-growing locations in Canada. The winery and vineyards lie on a sandy plateau near the north end of Osoyoos Lake, offering a dramatic vantage point in the middle of the vineyard.

Burrowing Owl’s environmentally sensitive team is committed to preserving the varied and deceptively fragile desert ecosystems within the adjoining vineyards.

When you visit, don’t forget to bring your binoculars and enjoy the stunning views while savoring the delicious wines at this unique winery.

The restaurant at Burrowing Owl Estate Winery offers guests a dining experience that perfectly complements the exquisite wines produced on site. The restaurant features a seasonally-inspired menu that showcases fresh, locally-sourced ingredients, including herbs and vegetables grown in the winery’s own garden.

Guests can choose to dine indoors in the elegant dining room or outside on the patio with breathtaking views of the vineyards and surrounding landscape. The restaurant has won numerous awards for its exceptional cuisine and service, and is open for lunch and dinner daily during the summer season, and on weekends during the rest of the year.

Wine Tasttings
Customer Washrooms
Pets Allowed
Free WiFi
Wheelchair Accessible
Restaurant / Bistro
Inside Facilities
Per-person admission:
Hours of operation:
Daily 10am-4pm
Large group (6+) policy:
Booking required